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Tri signala koja vaš restoran ili hotel već ima – ali ih gotovo nitko ne koristi

09/07/2026 0

Recenzije gostiju, ulazne fakture i podaci o prodaji kriju...

Nezaobilazna putnička odredišta u 2026. prema Booking.com-u

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Zagreb, 4. prosinca 2025. – Booking.com-ovo godišnje istraživanje za...

Kako Hrvati pristupaju putovanjima: Plan, budžet i tehnologija

05/02/2026 0

Visa je provela istraživanje koje otkriva zanimljive uvide u...

Otkriveni glavni faktori koji utječu na odabir pića u kafićima

05/02/2026 0

Novo Ipsos istraživanje: Polovina potrošača već zna što će...

Rekordan odaziv učenika za karijeru u ugostiteljstvu i turizmu

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HoReCa PRO - 13/02/2025

Više od 1.500 maturanata steklo ključna znanja kroz program Raise the Bar Youth koji realizira Coca-Cola HBC Adria Završeno je treće izdanje besplatnoga obrazovnog programa...

Mladi kao pokretači održivog turizma i klimatske prilagodbe

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HoReCa PRO - 07/02/2025

Stručnjaci educirali mlade u Velikoj Gorici o ključnim izazovima i rješenjima U Centru za posjetitelje Velike Gorice 5. i 6. veljače održane su edukativne radionice...

Izazovi i budućnost školskih putovanja u Hrvatskoj

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HoReCa PRO - 07/02/2025

Stručni panel u Zagrebu otkrio ključne trendove i rješenja Školska putovanja u Hrvatskoj suočena su danas s brojnim izazovima, ali bi djeca trebala putovati zbog...

Osječko-baranjska županija proglašena jednom od najgostoljubivijih regija svijeta!

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HoReCa PRO - 05/02/2025

Prema Booking.com-ovim nagradama za 2025., ova slavonska regija našla se u prestižnom društvu najboljih svjetskih destinacija Booking.com, vodeća globalna platforma za povezivanje putnika s opcijama...

Zagrebačka županija predstavila turističke adute na sajmu Alpe-Adria u Sloveniji

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HoReCa PRO - 30/01/2025

Turistička zajednica Zagrebačke županije predstavila je svoju raznoliku ponudu s naglaskom na aktivni, enogastronomski i zdravstveni turizam Turistička zajednica Zagrebačke županije predstavila je svoju bogatu...

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