Tag: gastronomija

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Zimski odmori ostaju kod kuće: Hrvatska jača kao destinacija zimskog turizma

05/02/2026 0

Hrvati zimske odmore sve češće provode u Hrvatskoj, a...

Nezaobilazna putnička odredišta u 2026. prema Booking.com-u

05/02/2026 0

Zagreb, 4. prosinca 2025. – Booking.com-ovo godišnje istraživanje za...

Kako Hrvati pristupaju putovanjima: Plan, budžet i tehnologija

05/02/2026 0

Visa je provela istraživanje koje otkriva zanimljive uvide u...

Otkriveni glavni faktori koji utječu na odabir pića u kafićima

05/02/2026 0

Novo Ipsos istraživanje: Polovina potrošača već zna što će...

Najviše platinastih medalja do sada na Vinistrinom ocjenjivanju

Proizvodi i usluge

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HoReCa PRO - 16/04/2024

Najbolje malvazije imaju Bastian i Deklić koji je uz Benvenutija i šampion među teranima. Titulu Best in Show ponijela je grčka Monemvasia Malvasia iz 2011. Bastian...

TOMO RICOV:”3. Weekend Food Festival bit će najsadržajniji do sada!”

Ljudi

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HoReCa PRO - 10/04/2024

Weekend Food Festival je važno mjesto okupljanja i razmjene iskustava cijele turističke i gastronomske industrije RAZGOVARALA: PAULINA MLINARIĆ Razgovaramo s jednim od direktora programa, Tomom Ricovom...

Gin iz Vojnića osvojio srebro na prestižnom London Spirits Competitionu

Proizvodi i usluge

<img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo' height='96' width='96' />

HoReCa PRO - 10/04/2024

Karlovački "Feel the magic" osvojio srebro na međunarodnom prestižnom natjecanju u Londonu Domaći K London dry gin osvojio je srebrnu medalju na međunarodnom prestižnom natjecanju...

Poznati kuhar iz Slovenije, Luka Košir predvodi otvorenje nove sezone

Događaji

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HoReCa PRO - 10/04/2024

Porečki Spinnaker će 19. travnja kao dio ovogodišnje serije tematskih večera, ugostiti jednog od najprepoznatljivijih kuhara regije, poznatog po svom radikalnom pristupu održivosti u...

Svi putevi vode u Rovinj: Weekend Food Festival servira doživljaje koji se ne propuštaju

Događaji

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HoReCa PRO - 10/04/2024

Odbrojavamo još malo do početka Weekend Food Festivala koji će se održati od 19. do 21. travnja Do trećeg Weekend Food Festivala ostalo je još...

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Dobrodošli na HoReCa PRO, vašu vrhunsku destinaciju za sve profesionalce u ugostiteljstvu, hotelijerstvu i catering industriji.

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