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Ekonomski učinak EURO 2024: Analiza prednosti za Njemačku

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Jelena Đugum – HGK

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HoReCa PRO - 21/02/2024

Hrvatska ostvaruje suficit u vanjskotrgovinskoj razmjeni žitarica (179,6 milijuna eura), uljarica (89,5), ribe (45,9), duhana i prerađevina (32,3), kakaa i proizvoda od kakaa (22,4)...

Pipi privukao veliku pozornost na poznatom HoReCa sajmu Intergastra

Događaji

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HoReCa PRO - 09/02/2024

Naš najpoznatiji brend gaziranih bezalkoholnih pića bio je jako zapažen na poznatom međunarodnom sajmu za ugostiteljski i hotelski sektorOd 3. do 7. veljače u...

Ivica Milotić – Histris

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HoReCa PRO - 10/01/2024

Linijom svojih proizvoda bez nitrita potvrđujemo kako idemo ukorak sa svjetskim trendovima u industriji te da odgovaramo na potrebe potrošača i brinemo o njihovom...

Marta Bulhak – HEINEKEN Hrvatska

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HoReCa PRO - 26/09/2023

Vjerujemo da su ulaganja u dobrobit i razvoj zaposlenika te zajednice ključna za održiv rast poslovanja. Raznolikost, pravednost i sigurnost na radnom mjestu glavna...

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Breaking

Valamar ostvaruje rast poslovanja u skladu sa strateškim ciljevima

HoReCa PRO - 24/10/2025

Raise the Bar Youth: Program koji učenicima otvara vrata uspješne karijere u turizmu i ugostiteljstvu

Vijesti 22/10/2025 0

Zagreb, 21. listopada 2025. – Sve srednje turističke i...

Splitski restoran Mokosh među najboljim svjetskim projektima dizajna interijera

Vijesti 17/10/2025 0

Veliko priznanje hrvatskom dizajnu Restoran Mokosh iz Splita uvršten je...

Šibenik domaćin ključnog skupa stručnjaka kamping industrije

Događaji 17/10/2025 0

Šibenik će od 27. do 29. listopada biti središte...

Booking.com predviđa trendove putovanja za 2026. godinu

Istraživanja i analize 15/10/2025 0

Deseto izdanje Booking.com-ovih predviđanja otkrivaju da će trendovi putovanja...

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O nama

Dobrodošli na HoReCa PRO, vašu vrhunsku destinaciju za sve profesionalce u ugostiteljstvu, hotelijerstvu i catering industriji.

Impressum

Najnovije objave

Valamar ostvaruje rast poslovanja u skladu sa strateškim ciljevima

Vijesti 24/10/2025 0

Poreč, 23. listopada 2025. – Prema objavljenim rezultatima za...

Raise the Bar Youth: Program koji učenicima otvara vrata uspješne karijere u turizmu i ugostiteljstvu

Vijesti 22/10/2025 0

Zagreb, 21. listopada 2025. – Sve srednje turističke i...

Splitski restoran Mokosh među najboljim svjetskim projektima dizajna interijera

Vijesti 17/10/2025 0

Veliko priznanje hrvatskom dizajnu Restoran Mokosh iz Splita uvršten je...

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