Tag: Slovenija

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Zimski odmori ostaju kod kuće: Hrvatska jača kao destinacija zimskog turizma

05/02/2026 0

Hrvati zimske odmore sve češće provode u Hrvatskoj, a...

Nezaobilazna putnička odredišta u 2026. prema Booking.com-u

05/02/2026 0

Zagreb, 4. prosinca 2025. – Booking.com-ovo godišnje istraživanje za...

Kako Hrvati pristupaju putovanjima: Plan, budžet i tehnologija

05/02/2026 0

Visa je provela istraživanje koje otkriva zanimljive uvide u...

Otkriveni glavni faktori koji utječu na odabir pića u kafićima

05/02/2026 0

Novo Ipsos istraživanje: Polovina potrošača već zna što će...

Ljubljana u znaku ljubavi – LUV Fest osvaja grad!

Recenzije

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HoReCa PRO - 19/02/2025

Umjetnost, gastronomija i posebne pogodnosti pretvaraju Ljubljanu u čarobnu oazu ljubavi! RECENZIJA: ALMA PREMERL ZOKO Ljubav je u zraku, a ta ljubav nije samo između muškarca i...

Povijesni biser Slovenije poziva na romantičan bijeg i nezaboravan karneval

Newsletter

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HoReCa PRO - 18/02/2025

Ptuj vas poziva na spoj tradicije, ljubavi i karnevalske čarolije u najstarijem slovenskom gradu RECENZIJA: ALMA PREMERL ZOKO U mjesecu ljubavi, kako se u Sloveniji obilježava Veljača...

Rikli metoda – Doživite magiju Bleda kroz vodu, zrak i sunce

Recenzije

<img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo' height='96' width='96' />

HoReCa PRO - 15/01/2025

Otkrijte Rikli metodu i jedinstvene zimske užitke u srcu slovenskog dragulja RECENZIJA: ALMA PREMERL ZOKO Jedna od popularnijih slovenskih destinacija svakako je Bled. Gradić smješten oko prirodnog jezera...

Prekmurje – Skriveni dragulj Slovenije za savršen vikend bijeg

Recenzije

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HoReCa PRO - 03/12/2024

Od ljekovite crne vode i wellness doživljaja do eno-gastronomskih užitaka i prirodnih ljepota RECENZIJA: ALMA PREMERL ZOKO Prekmurje - pitoreskni dio Slovenije kojeg s jedne strane okružuje...

Predstavljen EU projekt “InterWine” za razvoj prekogranične vinske destinacije

Proizvodi i usluge

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HoReCa PRO - 23/09/2024

U Velikoj Gorici predstavljen projekt vrijedan 1,38 milijuna eura koji spaja kulturnu baštinu i eno-turizam između Hrvatske i Slovenije "Projekt InterWine predstavlja izvrsnu priliku za...

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O nama

Dobrodošli na HoReCa PRO, vašu vrhunsku destinaciju za sve profesionalce u ugostiteljstvu, hotelijerstvu i catering industriji.

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