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HoReCa PRO je vaš pouzdan izvor vijesti, analiza i trendova koji oblikuju HoReCa sektor.

Exclusive articles:

Zimski odmori ostaju kod kuće: Hrvatska jača kao destinacija zimskog turizma

Istraživanja i analize

Nezaobilazna putnička odredišta u 2026. prema Booking.com-u

Istraživanja i analize

Kako Hrvati pristupaju putovanjima: Plan, budžet i tehnologija

Vijesti

Valamar u 2023. godini ostvario rast i iznimna priznanja za održivost poslovanja

Vijesti

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HoReCa PRO - 28/02/2024

U 2023. godini realizirane su investicije u ukupnom iznosu od 58 milijuna eura, a najveće ulaganje od 32 milijuna eura realizirano je u destinaciji...

Otvoren 39. Promohotel: Iduća četiri dana Poreč okuplja tisuće turističkih djelatnika iz cijele Europe

Događaji

<img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo' height='96' width='96' />

HoReCa PRO - 28/02/2024

Međunarodni sajam prehrane, pića i opreme za turizam, Promohotel, u porečkoj dvorani Žatika okuplja 150 izlagača iz pet zemalja te više od 500 svjetskih...

Marko-Rehor Jakus – Obala Grupa

Ljudi

<img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' data-src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo lazyload' height='96' width='96' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 96px; --smush-placeholder-aspect-ratio: 96/96;' /><noscript><img alt='HoReCa PRO' src='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=96&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/a013ac1daebddc59e5115cb76d6fc8451836c6fa2de6d420de1cc3a997c9d8b8?s=192&d=mm&r=g 2x' class='avatar avatar-96 photo' height='96' width='96' />

HoReCa PRO - 22/02/2024

Program BIC-a prvi je neprehrambeni program koji smo uzeli u distribuciju pa je time Obala Grupa, koja je u proteklih 30 godina bila prvenstveno...

Jelena Đugum – HGK

Ljudi

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HoReCa PRO - 21/02/2024

Hrvatska ostvaruje suficit u vanjskotrgovinskoj razmjeni žitarica (179,6 milijuna eura), uljarica (89,5), ribe (45,9), duhana i prerađevina (32,3), kakaa i proizvoda od kakaa (22,4)...

Pipi privukao veliku pozornost na poznatom HoReCa sajmu Intergastra

Događaji

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HoReCa PRO - 09/02/2024

Naš najpoznatiji brend gaziranih bezalkoholnih pića bio je jako zapažen na poznatom međunarodnom sajmu za ugostiteljski i hotelski sektorOd 3. do 7. veljače u...

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Breaking

Vinski grad od 13. do 30. lipnja na Tuđmancu donosi više od 350 vina, bogatu gastro ponudu i ljetnu festivalsku atmosferu

HoReCa PRO - 11/06/2026

Hook & Cook slavi 10 godina: četiri lokacije, četiri chefa i ljeto u znaku gastronomije i glazbe

Događaji 11/06/2026 0

Jubilarno deseto izdanje festivala Hook & Cook ove godine obilježava...

Pjenušac s pogledom na brege: Zašto ovog lipnja treba posjetiti Hrvatsko zagorje

Aktualno 11/06/2026 0

Hrvatsko zagorje posljednjih je godina napravilo snažan iskorak na...

METRO EXTRA u Osijeku okupio više od 700 poduzetnika i partnera

Događaji 10/06/2026 0

Slavonija kao središte gastronomije, poduzetništva i poslovnog umrežavanja Tvrtka METRO...

Aminess postaje prva hrvatska hospitality platforma koja hotelima omogućava sigurno i uspješno poslovanje

Vijesti 09/06/2026 0

Asset-light model kao novi smjer razvoja hotelijerstva Gotovo 60 godina...

<img class="tdb-logo-img lazyload" data-src="https://horecapro.hr/wp-content/uploads/2024/03/HoReCa-PRO_logo-HQ.png" alt="Logo" title="" width="1633" height="224" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 1633px; --smush-placeholder-aspect-ratio: 1633/224;" /><noscript><img class="tdb-logo-img lazyload" data-src="https://horecapro.hr/wp-content/uploads/2024/03/HoReCa-PRO_logo-HQ.png" alt="Logo" title="" width="1633" height="224" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 1633px; --smush-placeholder-aspect-ratio: 1633/224;" /><noscript><img class="tdb-logo-img lazyload" data-src="https://horecapro.hr/wp-content/uploads/2024/03/HoReCa-PRO_logo-HQ.png" alt="Logo" title="" width="1633" height="224" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 1633px; --smush-placeholder-aspect-ratio: 1633/224;" /><noscript><img class="tdb-logo-img" src="https://horecapro.hr/wp-content/uploads/2024/03/HoReCa-PRO_logo-HQ.png" alt="Logo" title="" width="1633" height="224" />

O nama

Dobrodošli na HoReCa PRO, vašu vrhunsku destinaciju za sve profesionalce u ugostiteljstvu, hotelijerstvu i catering industriji.

Impressum

Najnovije objave

Vinski grad od 13. do 30. lipnja na Tuđmancu donosi više od 350 vina, bogatu gastro ponudu i ljetnu festivalsku atmosferu

Događaji 11/06/2026 0

Najveći open-air vinski festival u Hrvatskoj Vinartov Vinski grad održat...

Hook & Cook slavi 10 godina: četiri lokacije, četiri chefa i ljeto u znaku gastronomije i glazbe

Događaji 11/06/2026 0

Jubilarno deseto izdanje festivala Hook & Cook ove godine obilježava...

Pjenušac s pogledom na brege: Zašto ovog lipnja treba posjetiti Hrvatsko zagorje

Aktualno 11/06/2026 0

Hrvatsko zagorje posljednjih je godina napravilo snažan iskorak na...

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